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Slow-Smoked Duck Salad with Caramelized Pear and Walnuts
21GEL
Kid-Friendly
Lactose-free
Gluten-free
Allergens
Citrus Plants, Honey, Nuts
About a dish
Tender Kakhetian duck breast, slow-smoked to perfection, served with caramelized pear, walnuts, mixed greens, RadioCafe signature dressing, and Georgian fruit leather.